Skillet Pasta Sausage & Veggies

6 WW Points per serving 

 Serves 6 (easily) 

4 Chicken Sausage Links, I use Chef Bruse Aidells Spicy mango with Jalapeno smoked chicken sausage. Sliced into 15-16 pieces each.

3/4 Cup of Lentil Pasta, I used Lensi Red Lentil fusilli pasta

3/4 cup of Basil Marinara, I always have some Trader's Joe's sauce

1 sliced yellow bell pepper

1/4 cup of chopped fresh parsley

1/4 of cup of diced yellow onion

1 medium Zucchini, sliced then quartered

1/2 tsp of Garlic Powder

1 tsp of dried basil.

S&P

1 tsp of olive oil

Bring 5 cups of salted water to a rolling boil

In a 12" skillet, heat your olive oil, add your sausage and cook until browned, add your veggies, seasoning, parsley. Add your pasta to the boiling water, cook al dente, about 7 minutes meanwhile cooking your veggies/sausage. Drain pasta and add to your skillet. Add your sauce, mix, cover, 15 minutes or until zucchini is soft.

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