2 Ingredient Brownies
2WW Points each

Dense and delicious!
4 servings
1 cup or 4.5oz of sugar free brownie mix
6 tbsps of pumpkin purée
Preheat oven to 350° and grease a 6-inch round cake pan
Combine pumpkin and brownie mix till you have a thick creamy batter. Transfer to prepared pan
Bake 15 to 18 minutes. I did 18
Remove from pan immediately. Let cool on a wire rack.
Add comment
Comments