Skillet Pasta Sausage & Veggies
6 WW Points per serving
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Serves 6 (easily)
4 Chicken Sausage Links, I use Chef Bruse Aidells Spicy mango with Jalapeno smoked chicken sausage. Sliced into 15-16 pieces each.
3/4 Cup of Lentil Pasta, I used Lensi Red Lentil fusilli pasta
3/4 cup of Basil Marinara, I always have some Trader's Joe's sauce
1 sliced yellow bell pepper
1/4 cup of chopped fresh parsley
1/4 of cup of diced yellow onion
1 medium Zucchini, sliced then quartered
1/2 tsp of Garlic Powder
1 tsp of dried basil.
S&P
1 tsp of olive oil
Bring 5 cups of salted water to a rolling boil
In a 12" skillet, heat your olive oil, add your sausage and cook until browned, add your veggies, seasoning, parsley. Add your pasta to the boiling water, cook al dente, about 7 minutes meanwhile cooking your veggies/sausage. Drain pasta and add to your skillet. Add your sauce, mix, cover, 15 minutes or until zucchini is soft.
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